Our Conch is caught in the Atlantic ocean and transported to our HACCP certified processing facility in Nicaragua, where it is inspected , cleaned 100 %, graded and packed for shipment to our Miami facility for further distribution.
Scientific Name: Strombus gigas
Pack: 50 lb Masters 10/5 lbs @
Availability: Conch season starts November 1st – May 31st.
Conch
CARLOS SEAFOOD, INC. PRODUCERS AND PACKERS OF FLORIDA LOBSTERS